Approx. Rs 10 / NumberGet Latest PriceProduct Details:
|Capacity||1000 - 20000 Kg/Hour|
|Material||S.S 304 & S.S 316|
|Max Temperature||Depend Product|
|I Deal In||New Only|
We manufacture standard or tailor-made continuous concentration facilities to suit a wide range of products and applications.
Designed for the concentration of tomato and fruit juices (apricot, peach, apple, pear, orange, etc.) by the water evaporation contained into the product.
The evaporated water is eliminated through cooling water into the condenser.
The concentration plants are available in various models:
The evaporation is carried out under vacuum to reduce evaporation temperature.
In the single effect the steam coming out from product is conveyed directly to the condenser, while in the multiples effect is reutilized to evaporate additional product in the following stadium.
The concentration plant is provided of:
· Vertical exchanger ( steam – product )
· Evaporation chamber
· Connection plant where the product recirculates through centrifugal pumps
· Vapour condenser plate heat exchanger.
· Mixing water condenser
· PLC Electric control panel
· All made in high quality stainless steel.
The concentration plant is equipped with Refractometer that measure continuously the brix concentration and pilot the outlet product discharge, level controlling loop for each stadium, steam feeding and trap.
All contact parts in 316 stainless steel, with suitable access platforms and CIP systems.
Fully integrated electrical control systems ensure optimum performance and control.
Full size ranges available to suit most factory requirements, up to 20 tonnes/hour input.
Inlet Fresh Product: 1.000 – 20.000 Kgs/hour
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